| Prep Time | 10 minutes |
| Passive Time | 10 minutes |
| Servings |
servings
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Ingredients
- 1 5-oz can Albacore tuna in water drained
- 1/4 cup Mayonnaise (full fat for Keto)
- 1/2 tsp Kosher salt or more to taste
- 1 stalk celery finely-diced to taste
- 1 medium Red onion finely-diced to taste
- Water Chestnuts finely-diced to taste
- 1 California Avocado halved and pitted
Ingredients
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|
Instructions
- Mix together tuna, mayonnaise, salt, pepper, celery, red onion and water chestnuts. Taste and season accordingly.
- Place mixture inside each avocado half and serve. Enjoy!
Recipe Notes
Thanks to Jen at Yummy Healthy Easy for the recipe!
Summary
Recipe Name
Keto Tuna Salad Stuffed Avocados
Author Name
Jen Nikolaus
Published On
Preparation Time
Total Time
